Namaste

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It’s been a long day, but I’m grateful it ended on a high note, thanks to our “Dekasana Posse,” good food, great yoga and fun stories.

All that chopping, roasting, simmering and blending last night paid off! The chowder added some variety to our black bean soup tastings, which were also very good.

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February 13, 2013 · 10:49 pm

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